Pregnancy & Postpartum Laddus | Gond, Methi & Dry Fruits for Mothers
“Sacred Traditional Nutrition for Expectant and New Mothers”
Pregnancy and childbirth demand profound biological recovery. Classical Indian postpartum traditions emphasize warming, nutrient-dense foods rolled in pure cow ghee to support uterine healing, spinal strength, and healthy lactation.
Pure Cow Ghee
Grass-fed A2 cow ghee
Zero Refined Sugar
No jaggery or chemicals
NABL Tested
Purity verified
Pan-India Delivery
Fresh in 24–48 hours
Pregnancy & Postpartum Range
Handcrafted in small batches with certified natural ingredients.
🩺 Gynecologist RecommendedMatru-Shakti Postpartum Laddu
Postpartum nutrition - मातृ-शक्ति. Gynecologist consultant preferred for 40-day Sutika recovery.
🤰 PrenatalBump & Bite Laddu
Rich in Iron, Folate & Omega-3. Specially formulated for maternal health.
The Science & Heritage of Pregnancy & Postpartum
Our Bump & Bite Laddu and Matru-Shakti Postpartum Laddu combine ancient Ayurvedic ingredients: Gond (edible gum) for joint and bone strength, Kamarkas for pelvic support, fenugreek (Methi) for lactation, and organic dates for natural iron and energy.
Why Choose Satvik Laddu?
Zero refined white sugar ensures new mothers regain their energy and soothe post-pregnancy weakness without unwanted glycemic spikes or inflammation.
Pregnancy & Postpartum FAQs
When can a mother start eating Bump & Bite or Matru-Shakti Laddus?
Bump & Bite is suitable during the second and third trimesters of pregnancy as well as postpartum. Matru-Shakti is formulated specifically for the immediate postpartum recovery window (first 40 days and throughout lactation).
Does it help in increasing breast milk supply?
Yes. Traditional galactagogues like Gond, Methi, and Shatavari in combination with pure cow ghee and nuts have been used for centuries to support healthy lactation.